Home Work is a cozy little spot tucked away on Sukhumvit Soi 31 (Soi Sawasdee), just a short walk from BTS Phrom Phong. It’s actually been around for over 30 years—one of those local favorites known for hearty, handmade dishes.
I was wandering around Bangkok alone that day, just taking it slow, and as luck would have it, Home Work was right next to my hotel. So I thought, why not stop in for lunch?
The interior is bright and inviting—clean white walls, warm wood tones, brick-red accents. It’s kind of a mix between French country and modern industrial. Big windows let in plenty of light, and the high ceilings make the space feel open and airy. There’s a mix of regular tables and comfy sofas. The whole vibe is super chill, perfect for a slow afternoon.
I slept in late and wasn’t that hungry, so I just ordered an Americano… but then I saw “Wagyu Pasta” on the menu and couldn’t resist.
And let me just say—that Wagyu Pasta is one of their signature dishes for a reason. It’s definitely in their top 5 most popular orders. Think: thick, juicy chunks of wagyu beef over handmade pasta, with a creamy or peppery or maybe even red wine sauce—it’s got that fusion of premium Japanese beef and rich European flavors going on.
And the beef? Massive pieces. I was impressed.
10/10. Would totally order again. Here’s the Google Map link if you’re in the area.
